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Raw Kale Salad
- 1 lb. kale
- 1/2 tsp. salt
- 1/2 lemon, juiced
- 1 tbs. extra virgin olive oil
- any additives: avocado, tomato, nuts, seeds, cheese, etc.
De-bone and cut up the kale. Add salt and lemon juice. Massage kale until soft. Add other ingredients and enjoy!
About the cook:
Erin Gaines is a Nutritional Therapy Practitioner and Certified Healing Foods Specialist in La Junta, CO. You can find her food blog at: www.easyeatables.wordpress.com.
To learn more about Erin go to www.moalepe.com/erinspage. For questions or to make an appointment send an email to erin.gaines@gmail.com.
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